Search
Generic filters
Exact matches only


ArabicBosnianBulgarianChinese (Simplified)CroatianDutchEnglishFinnishFrenchGermanGreekItalianKoreanMalayNorwegianPortugueseRussianSerbianSlovenianSpanishSwedishThaiTurkishUkrainian

Mozambique

Food & Drink

Food

As a country the Portuguese occupation has a profound impact on local foods that has produced some of the most unique and interesting cuisine within Southern Africa. Towards the coast a great deal of seafood is used within even the most basic of dishes, however, in land the maize based partridges common throughout Africa becomes staple but with some Portuguese flair.

  • Piri-Piri, also known as the African bird's-eye chili this extremely strong chili is common is sauce form throughout the country.
  • Pãozinho , also known as Portuguese rolls or Prego(beef) no pãu and bifana (pork) . A floury and often semi-sweet bread roll, typically served with meat in the center.
  • Matapa, a seafood (clam, crab or prawn)stew made with Casave leaves and generally served over rice. This is one of the Mozambique staples.
  • Camarão National, are Mozambican prawns marinaded in a Piri-Piri, garlic, onion, lemon and vinegar.
  • Cray fish and other seafood. These are caught off the beach throughout the country and will generally be prepared with a piri-piri marinade, served with rice and matapa.
  • Kakana This is a bitter tasting local vegetable.

Drink

All tap water in Mozambique should be assumed to be unsafe to drink, even if it is not harmful it usually has some sediment that your stomach will not be used to. Most western oriented lodgings either provide a fresh water source or sell bottled water.


Beer

In Mozambique Cervejas de Mocambique which are owned by SABMiller have a virtual monopoly on beer brewing. The three most popular brands are 2M (remember to pronounce it doysh-em or you will end up with an extra beer), Laurentina Clara and Manica. Other local African beers such as Castle and Windhoek are reasonably widely available but are not as popular as in neighboring countries due to the high quality of the local brews.


Liquors

Locally produced spirits such as vodka and gin are relatively common throughout the country and are relatively inexpensive. The local drink is Cashu made of the peel from the cashew nut. According to the locals it's very good for a man's libido. It has a sour taste.

Leave a Reply

Your email address will not be published. Required fields are marked *

Mozambique - Travel guide

TOP